Classic Recipes of Rome: Traditional Food and Cooking in 25 Authentic Dishes indir

Isbn 13: 978-0754832126

Valentina Harris Classic Recipes of Rome: Traditional Food and Cooking in 25 Authentic Dishes djvu

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There is no other city quite like Rome. Once capital of an empire, this vibrant metropolis is steeped in awe-inspiring architectural, cultural and culinary history. It sits in Lazio, a region awash with charm and natural beauty. With the emphasis on fresh ingredients and local specialities this delightful little book captures the essence of Roman cooking with a vibrant collection of classic recipes. Featured here are traditional dishes such as Pasta Carbonara; Vegetable Soup with Semolina; Roman Roast Lamb; Baked Eggs with Tomatoes; and the irresistible rum and chocolate cake, Civitavecchia. With beautiful photography, step-by-step recipe instructions, and cook's tips, this recipe book is a delightful introduction to the food and cooking of Rome and will please anyone interested in producing mouthwatering meals to impress friends and family alike.

yazar :Valentina Harris
Isbn 13 :978-0754832126
yayınevi :Lorenz Books; 1st Edition
Boyutlar ve boyutlar :17.02 x 1.6 x 16.66 cm
ASİN :0754832120
Tarafından gönderildi Classic Recipes of Rome: Traditional Food and Cooking in 25 Authentic Dishes:30 Kasım 2016
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