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Food Quality and Safety Systems: A Training Manual on Food Hygiene and the Hazard Analysis and Critical Control Point (Haccp) System indir

Isbn 10: 9254041157

Isbn 13: 978-9254041151

Food Quality and Safety Systems: A Training Manual on Food Hygiene and the Hazard Analysis and Critical Control Point (Haccp) System indir kitap bedava

itibaren Food and Agriculture Organization of the United Nations

yayınevi Food & Agriculture Organization of the United Nations (FAO)

dil Rusça

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Food Quality and Safety Systems: A Training Manual on Food Hygiene and the Hazard Analysis and Critical Control Point (Haccp) System

yazar:Food and Agriculture Organization of the United Nations

Isbn 10:9254041157

Isbn 13:978-9254041151

yayınevi:Food & Agriculture Organization of the United Nations (FAO)

dil:Rusça

Tarafından gönderildi
Food Quality and Safety Systems: A Training Manual on Food Hygiene and the Hazard Analysis and Critical Control Point (Haccp) System:15 Haziran 2003

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