Yeasts: Characteristics and Identification indir

Isbn 10: 0521573963

Isbn 13: 978-0521573962

J. A. Barnett Yeasts: Characteristics and Identification djvu

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Kitap açıklaması

This new edition of the standard yeast identification and reference manual is the most up-to-date ever published. Over half of the volume is devoted to descriptions of the 678 currently recognised species, presented in a clear, easy to use layout and illustrated with over 1300 high quality photomicrographs. Readily usable keys and tables allow identification of all of the species described and a wealth of reference information broadens the scope of the book beyond identification. The book provides: • 678 species descriptions, with the results of 99 physiological tests displayed at a glance • Over 1300 high quality photomicrographs to accompany the descriptions, including 500 photomicrographs new to this edition • Nine identification keys, based on clearly defined groups of yeasts • Tables for identifying each species • A summary of the characteristics of 93 yeast genera • A list of nearly 4000 published yeast names, with provenances and synonyms • A list of specific epithets, with the genera to which they have belonged • General sections on yeast classification and laboratory methods • An extensive bibliography and a comprehensive glossary

yazar :J. A. Barnett R. W. Payne D. Yarrow
Isbn 10 :0521573963
Isbn 13 :978-0521573962
yayınevi :Cambridge University Press
dil :İngilizce
Boyutlar ve boyutlar :30.48 x 5.08 x 21.59 cm
Tarafından gönderildi Yeasts: Characteristics and Identification:25 Mayıs 2000