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Isbn 10: 9781925418521

Isbn 13: 978-1925418521

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Relatively unexplored by visitors from outside Europe, Corsica is a Mediterranean island steeped in a rich food culture. With incredible geography - from the mountains to the plains and the stunning coastline - Corsica has long been a well-loved idyll for those in the know. It is also home to a unique cuisine - blending the best of French and Italian food - that respects its home-grown produce: citrus fruits, grapes, chestnuts, cheese, herbs, fish, seafood and charcuterie. This beautifully photographed book celebrates all that is Corsican - the people, the geography and, most importantly, the food.

yazar :Nicolas Stromboni
Isbn 10 :9781925418521
Isbn 13 :978-1925418521
yayınevi :Smith Street Books
dil :İngilizce
Boyutlar ve boyutlar :20,3 x 3,3 x 29,7 cm
ASİN :1925418529
Tarafından gönderildi Corsica: The Recipes:1 Ekim 2017
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