For all those singles (or couples) who thought pre-packaged was the only way to go, comes a new cookbook committed to offering single-serving recipes that are quick and easy (under 20 minutes), interesting (from Thai to Italian) and cheap (a whole lot less than those frozen dinners).FROM JAPAN: Torimaki- Omelet with Ginger ChickenFROM CZECH REPUBLIC: Syr Smazeny- Crispy Cheese CutletsFROM ITALY: Salsa di Noci- Pasta with WalnutsFROM ETHIOPIA: Doro Wat- Chicken BerbereFrugal Feasts features an easy-to follow, one recipe per page layout and comes complete with tips, metric conversions and a useful herbs and spices chart. It's a must-have cookbook for singles, students, seniors and beginner cooks.
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