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The Great Chile Book

This full-color handbook presents an in depth look at 100 chiles (50 fresh and 50 dried), each with a color photograph, hotness scale, and brief description. The Great Chile Book also includes background information, an introduction to the use of chiles in the cuisines of Mexico and the Southwest, and delicious recipes from the kitchen of the Coyote Cafe. This is a treasured guide for kitchen and market, and an excellent gift for any lover of hot and spicy cuisine.

yazar:Mark Miller
Isbn 10:9780898154283
Isbn 13:978-0898154283
yayınevi:Ten Speed Press
ASİN:0898154286
Tarafından gönderildi
The Great Chile Book:
1 Ocak 1992
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