Trattoria indir

Isbn 10: 1856261182

Isbn 13: 978-1856261180

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This guide to Italian trattoria cooking features numerous pasta recipes that can be prepared in less than half an hour, and a wealth of antipasti, soups, salads, fish, meat, poultry, rice and desserts. Readers are taken to the village osterias framed by rolling green vineyards in Piedmont, along the blue waters of the Ligurian summer resort of Santa Margherita, down narrow stone alleyways in Siena, through the doors of bustling vineyard eateries in Tuscany, and into the back rooms of boisterous trattorias in Rome. Patricia Wells is the author of "The Food Lover's Guide to Paris", "The Food Lover's Guide to France" and "Bistro Cooking".

yazar :Patricia Wells
Isbn 10 :1856261182
Isbn 13 :978-1856261180
yayınevi :Kyle Books
Tarafından gönderildi Trattoria:25 Ekim 1993
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