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The Book of French Provincial Cooking

Contains over one hundred recipes of traditional dishes made in French homes, including eggs in red wine, hake with orange, chicken chasseur, potato salad, and tarte tatin

yazar:Hilaire Walden
Isbn 10:1557882207
Isbn 13:978-1557882202
yayınevi:HP Books
dil:İngilizce
Tarafından gönderildi
The Book of French Provincial Cooking:
1 Aralık 1995