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More Wok Cookery

Describes the basic wok cooking methods and presents recipes for the preparation of appetizers, vegetables, meat dishes, seafood, sauces, and desserts with a wok

yazar:Carlton Cole
Isbn 10:0895861380
Isbn 13:978-0895861382
yayınevi:HP Trade
Boyutlar ve boyutlar:17.78 x 2.54 x 12.7 cm
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More Wok Cookery:
1 Mayıs 1982
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